Reinterpreting Catalan cuisine
La Fonda Restaurant
Menu for all tastes
La Fonda offers a daily menu made to choose between four starters, four main courses and three desserts, under the Catalan Cuisine brand, all of them accompanied by local Bages wines. The menus are adapted to seasonal products grown in the vegetable garden of Món Sant Benet.
Opening times
Lunch from Monday to Sunday, from 1.00 p.m. to 4.00 p.m.
Cafeteria from Monday to Friday, from 1.00 p.m. to 5.00 p.m. Saturday & Sunday from 9.00 a.m. to 5.00 p.m.
Daily menu Holiday menu